Mustard is often used at the table as a condiment on meat. It is also used as an ingredient in mayonnaise, vinaigrette, marinades, and barbecue sauce. It can also be used as a base for salad dressing when combined with vinegar and/or olive oil. Mustard is a popular accompaniment to hot dogs, pretzels, and bratwurst. Mustard as an emulsifier can stabilize a mixture of two or more immiscible liquids, such as oil and water. Added to Hollandaise sauce, mustard can reduce the possibility of curdling.

Dry mustard, typically sold in cans, is used in cooking and can be mixed with water to become prepared mustard.

The amounts of various nutrients in mustard seed are to be found in the USDA National Nutrient Database. As a condiment, mustard averages approximately five calories per teaspoon.[16] Some of the many vitamins and nutrients that are found in mustard seeds are high in are selenium and omega 3 fatty acid.

Mustard often has a sharp, pungent flavor, as mixing the ground seed with cold liquid allows the enzyme myrosinase, to act on glucosinolates also present to make the isothiocyanates responsible for mustard's characteristic heat. In its powdered form Mustard lacks potency; it is the soaking that causes gustatory heat to emerge, due to production of allyl isothiocyanate from the reaction of myrosinase and sinigrin.






This powerful condiment enhances the taste of the boerewors, and it changes an ordinary boerewors roll to a gourmet boerie. It is a “must have” in your cupboard to surprise your guests at your next braai.

Dit is ‘n verrassende produk wat selfs kinders vir ‘n tweede porsie laat vra.



Chilli mustard is a unique sauce that leaves a very subtle soft tantalising taste without the expected sharp burning after-taste.

Once your guests have tasted the sauce you will never again be allowed to entertain them without it. The perfect combination of spice and sweet will have you double-dipping in no time!



It has the predominant taste of freshly ground pepper corns. It is a great favourite of people preferring the sharper taste of spice.

A lip-smacking sauce! YUM!!! Why not take a bottle along as a thank-you gift when invited for dinner? Your host will love you for it.



Garlic is used for its pungent flavour as a seasoning or condiment.

In the exquisite combination of garlic and mustard sauce you will experience only a light hint of garlic. It is not the usual overwhelming strong garlic taste. Pleasant taste and tantalising fragrant to all garlic lovers.



Describing Erna’s peppadew mustard as “versatile” is doing it an injustice. “Unlimited” might be closer to the truth!

It has a mild , wonderful spicy taste and leaves people intrigued about the rare combination of ingredients. You can create the most unusual recipes by adding peppadew mustard. “You can eat it on everything”.



Specialty of the house!! It has a sweet slightly tangy taste that will call you back for more. We all remember grandma’s sweet mustard from our childhood days.

This flavour brings back fond memories and is very tasty in just about every dish. It is enjoyed with great nostalgic feelings.

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